All Recipes

My dad’s wife taught me how to make this recipe and it’s always a big…

This easy chocolate eggless mug cake is made with flaked almonds and no egg. It…

These delicious empanadas are arguably the most popular sweet treats in all of Argentina. Preparation…

This pistachio pesto pasta with shrimp begins with a basil-pistachio pesto—you are likely familiar with…

These Nanaimo bars have three layers but are well worth the effort. My son is…

Argentinian culture is renowned for beef and asados (barbecues). Red chimichurri sauce is the typical…

Serve these sloppy Joe sliders at your next gathering and watch them disappear! Traditional sloppy…

Deliciously buttery, nut-filled Mexican wedding cookies have a crumbly texture and a sweet powdered sugar…

Need to sneak some vegetables by a picky eater? These empanadas, inspired by a trip…

These layered tiramisu blondies combine a chewy espresso bar, mascarpone frosting, and a dusting of…

This is my version of the Argentinean chimichurri sauce for steak. It is also delicious…

This rich, buttery toffee is layered with smooth chocolate and topped with crunchy almonds. The…

For this creamy honey mustard chicken, seasoned, lightly-floured chicken cutlets are pan-fried, then served with…

A unique combination of flavors makes this stew a favorite. Easy to prepare and kids…

This cowboy quiche checks all the boxes—it’s extra special with caramelized onions, bacon, and Cheddar…

This authentic chimichurri recipe is the perfect blend of fresh herbs, olive oil, and red…